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French toast served in a mug, topped with a drizzle of syrup and powdered sugar

Microwave French Toast Recipe


  • Author: Meals For One
  • Total Time: 4 mins
  • Yield: 1 serving
  • Diet: Vegetarian

Description

This microwave French toast recipe is fast, mess-free, and perfect for one. Made in a mug with simple ingredients and ready in just minutes.


Ingredients

1 slice of day-old bread, cubed

1 egg

3 tablespoons milk (any kind)

1/4 teaspoon cinnamon

1/4 teaspoon vanilla extract

1/2 teaspoon sugar (optional)

Pinch of salt

Optional toppings: syrup, powdered sugar, berries


Instructions

1. In a small bowl, whisk together egg, milk, cinnamon, vanilla, sugar, and salt.

2. Place cubed bread into a microwave-safe mug.

3. Pour the egg mixture over the bread. Press down gently to soak. Let sit 30–60 seconds.

4. Microwave on high for 90 seconds. If still wet, cook in 10-second bursts until set.

5. Let rest 30–60 seconds before serving.

6. Add toppings if desired and enjoy warm.

Notes

  • Use a 12–16 oz mug to prevent overflow.
  • Letting the bread soak before microwaving improves texture.
  • Best with slightly stale or toasted bread.
  • Prep Time: 2 mins
  • Cook Time: 2 mins
  • Category: Breakfast
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug
  • Calories: 210
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 185mg

Keywords: microwave French toast recipe, mug French toast, breakfast for one